Viewing: CDO Foodies

Giant Lambago Sausage in CDO

Capt. Richie’s Baby Back Ribs, a local Kagay-anon food shop is doing well with their Baby Back Ribs since their opening. Perfecting the Ribs taste within many months of labor, this less-than-a-year business is known to mouthwatering baby back ribs in Cagayan de Oro City. They have a wide variety of flavor: Barbeque, Garlic, Chili Garlic, and Hot & Spicy. They offer a quality food that is match to your budget. Capt. Richie’s Baby Back Ribs’ new sumptuous products are…

Boyongs Bagoong

Bagoong, or shrimp paste, is one of those appetizer that is always present on every Filipino’s table.  It is famous to pair with green mangoes.  But nowadays, bagoong can be innovated like the bagoong rice, pork binagoongan and other recipes. Boyong’s Special Bagoong, a special sauteed shrimp paste with pork is a proud Kagayanon made and delicacy.  It has been available in Cagayan de Oro market and to some places in the country for quite some time and now, it has finally launched…

What is Foursquare? Foursquare is a free app that helps you and your friends make the most of where you are. Share and save your experiences at the places you visit and get personalized recommendations for where to go. The app is available on mobile, Android phones and Apple gadgets.  You can download it online for free. April 16th is Foursquare Day!  This year is celebrated by 1996 Foursquare communities all over the world!  Imagine that?  This is an annual meetup…

Capt. Richies Baby Back Ribs CDO

Are you one of those who love to eat Baby Back Ribs? Capt. Richie’s Baby Back Ribs is proudly a Kagay-anon Rib barbecue offering the best quality suited for your budget.  They spent months and months creating and perfecting the Kagay-anon taste.  When you taste their sumptuous specialty you can almost forget your name.  They take pride in serving the new mouth-watering baby back ribs. Photo credits to Focal Matters Photography Capt. Richie’s Baby Back Ribs is Grilling in CDO this December 19,…

Homemade-Pasalubong-Chinos-Deli-CDO

Are you thinking of buying pasalubong for your family or loved ones at home? There is another Pasalubong Treat coming forth in Cagayan de Oro City aside from Missy Bon Bon’s freshly baked Pastel. Chino’s Deli, is a locally processed meat products. The delicatessen came from their old traditional family recipe which is improved by Chino Mempin. Now, it is relaunched and marketed by his own brother, Jonathan Mempin. Their products is purely homemade with natural spices and herbs are used….

liempo-king-cdo

“Liempo King is Cagayan De Oro’s original Lechon Liempo, offering a delightfully tasty twist to the traditional pork belly. Using only the freshest ingredients grown locally, every liempo is seasoned and marinated with special herbs and spices which are delicately tucked inside the meat allowing the rich flavors and aroma to completely absorb. The meat is roasted to perfection — its skin is savory and crisp on the outside, and juicy and bursting with flavor on the inside.” Jickie Uraya, a…

MissyBonBon Gelatorama

When you say the name “Missy Bon Bon“, one can envision the coziness and cheerfulness of a bread shop, breakfast place and gelateria, rolled into one.  We can say that it is proudly a Kagay-anon breadshop who won the hearts of locals and visitors.  They serve bits of happiness in many ways. This coming April 7 and April 14, you have two chances to win at their Gelatorama Part 2 contest.  All you need to do is to take a picture…

Pasalubong Box

After the tourists are having fun visiting Cagayan de Oro, they want to bring home treats for their loved one.  This “treats” happens to be one of the newest product of Missy Bon Bon Breadshop – the Pastel, a soft chewy golden brown bun with sweet, rich and creamy custard filling.  It is sold in brightly colored boxes of 6′s and 12′s.  Other favorite Pasalubong treats are ensaimadas, sweet potato buns and cheesy sponges. Henrik Yu, the owner of one of…

all-you-can-eat-dessert-thai-me-up

The photo says it all! Cakes, cupcakes, breads, cookies, bars, coffee, tea, juice! Mouth-watering? I can sense you are all drooling from where you seated. Dessert ALL YOU CAN this December 3, 2011 at Thai Me Up Restaurant, Capistrano-Mabini Sts., Cagayan de Oro City. The All you can Eat will start on 2:30 pm and will end up at 7:00 pm. The desserts are all prepared by the Monster Kitchen’s Fundamentals in Baking and Pastry ArtsBatch 03. Each ticket cost Php 250….